Welcome to "THULASIRAM AMUTHA SURABI" which is all about delighting your taste buds with our premium quality food.
It all started way back in 2017 with the ultimate motive of serving good quality hygienic food at an affordable budget. Our focus is primarily on premium quality, health conscious, hygiene, fulfilled service and reasonable price. We caterer to all kind of special occasions like wedding and reception, betrothal, seemandham, house warming function, upanayam, birthday party and so on.
We also do corporate catering on both regular as well as occasional basis.
Let food be the medicine; the medicine shall be the food
We use our Indian traditional ingredients to prepare our foods. We also use only groundnut oil for all our food products.
We use millets, grains and traditional rice which are highly healthy to our body. This meals adds immunity and health to the human body.
We don't add white sugar for the sweetness, we tend to use jaggery and karupatti jaggery for the sweetness. we also avoid maida, ajinomoto, preservatives and additives.
Pinni laddu is a delicious energy ball made with wheat flour,flaxseeds and edible
Poorna kozhukatta is made by steaming rice flour dough stuffed with a filling of jaggery & coconut
Puran Poli is a sweet flat-bread stuffed with a sweet lentil filling made from hulled and spilt bengal gram/ chana dal, jaggery and ground spices.
Rava laddu is an indian sweet fudge made with semolina, ghee, sugar, cocnut, nuts and ground cardamon.
Pidi kozhukatta is made from dry-roasted semolina or coarse rice flour.
Pradaman Payasam is made with rice, jaggery, coconut milk and a touch of ghee. It's topped off with some fried cashew nuts, raisins and finished off with a dusting of cardamom powder.
Breakfast: 7:30 A.M to 10:30 A.M
Lunch: 12 A.M to 3 P.M
Snack: 4 P.M to 8 P.M
Dinner: 6 P.M to 9:30 P.M
